The Comfort of Homemade Apple Crumble in Every Slice.

Soft, Sweet & Cozy

Some days call for the comforting flavors of home.

Our Apple Crumble Loaf is a soft, tender sourdough loaf made with apple juice, applesauce, warm cinnamon, and finished with a buttery crumble topping. Every slice is moist, lightly sweet, and filled with the cozy flavors of a homemade apple dessert.

Made in small batches with simple ingredients and time, it's the kind of loaf that makes breakfast, coffee breaks, or an afternoon treat feel a little more special.

Choose Your Loaf
🍞Standard Loaf (1 lb 13 oz) — Perfect for breakfast, brunch, or sharing with friends over coffee. Loaf
🍞Baby Loaf (8 oz) — Just right for smaller households, trying a new favorite, or giving as a thoughtful gift.

Storage
Best enjoyed within 4 days at room temperature. Freeze whole or by the slice for up to 3 months.

Refresh
Warm a slice slightly to bring out the buttery crumble topping and cozy apple-cinnamon flavor.

Ingredients: Bread Flour, Water, Apple Juice, Crumble Topping (Bread Flour, Brown Sugar, Butter), Sourdough Culture (Bread Flour, Water), Applesauce, Sugar, Egg, Dry Milk, Butter, Cinnamon, Salt
Contains: Wheat, Milk, Egg