The Bagel You’ve Been Looking For.

Chewy, Golden & Satisfying

A really good bagel doesn't need much—just a soft, tender inside, a chewy golden crust, and plenty of flavor.

Our sourdough bagels are soft and satisfying with that classic chewy bite you expect from a great bagel. They're delicious toasted with a little butter or cream cheese, but honestly, they're just as good straight from the bag.

Made in small batches with simple ingredients and plenty of time, these are the kind of bagels you'll find yourself looking forward to all week.

Choose Your Bagels 
🥯 Plain Bagels — 3 Pack — Soft, chewy, golden, and full of flavor. A classic that's anything but ordinary. 
More delicious flavors are coming soon.

Storage 
Best enjoyed within 4 days when stored at room temperature. Freeze for up to 3 months.

Ingredients: Bread Flour, Water, Sourdough Culture (Bread Flour, Water), Sugar, Maple Syrup, Salt. 
Contains: Wheat, Milk.