Everything You Love About a Cinnamon Roll, Made to Share.

Warm, Sweet & Shareable

Some mornings are made for gathering around the table.

Our Cinnamon Roll Focaccia is a soft, airy sourdough focaccia layered with cinnamon sugar, finished with a buttery crumb topping, and drizzled with sweet vanilla icing. Every bite is warm, tender, and full of the comforting flavors of a homemade cinnamon roll.

Made in small batches with simple ingredients and time, it's perfect for brunch, holiday mornings, or sharing over coffee with family and friends.

Choose Your Size 
🥮 Mini Pan (4×4") — A perfectly cozy treat for one. 
🥮 Sharing Pan (8×8") — Perfect for sharing at breakfast, brunch, or around the table.

Storage 
Best enjoyed within 3 days at room temperature. Freeze for up to 3 months.

Refresh 
Warm in the foil pan at 350°F for 5–10 minutes for a fresh-from-the-oven experience.

Ingredients: Bread Flour, Water, Crumb Topping (Bread Flour, Brown Sugar, Sugar, Butter, Cinnamon), Sourdough Culture (Bread Flour, Water), Icing (Powdered Sugar, Water, Butter, Dry Milk, Vanilla Flavoring, Maple Flavoring, Salt), Cinnamon Filling (Sugar, Cinnamon), Extra Virgin Olive oil, Salt.
Contains: Wheat, Milk