A Little Sweetness for Everyday Mornings.

Soft, Sweet & Swirled

Some mornings deserve more than ordinary toast.

Our Cinnamon Swirl Loaf is a soft, tender sourdough loaf with a ribbon of cinnamon sugar running through every slice.

Lightly sweet and full of warm cinnamon flavor, it's just as delicious toasted with butter as it is transformed into French toast.

Made in small batches with simple ingredients and time, it's the kind of loaf that turns an everyday breakfast into a favorite family tradition.

Choose Your Loaf 
🍞 Standard Loaf (1 lb 9 oz) — Perfect for breakfast, brunch, or an afternoon cup of coffee. 
🍞 Baby Loaf (10 oz) — Just right for smaller households, trying a new favorite, or giving as a thoughtful gift.

Storage 
Best enjoyed within 4 days at room temperature. Freeze whole or by the slice for up to 3 months.

Refresh 
Toast lightly to warm the cinnamon swirl and bring out its rich aroma and flavor.

Ingredients: Bread Flour, Water, Sourdough Culture (Bread Flour, Water), Egg, Sugar, Dry Milk, Butter, Cinnamon, Salt. 
Contains: Wheat, Milk, Egg.