Everything You Love About Peach Crisp, Baked into a Loaf.

Soft, Fruity & Buttery

Some days deserve a taste of summer.

Our Peach Crisp Loaf is a soft, tender sourdough loaf filled with juicy peaches and finished with a buttery oat crumble topping. Every slice is moist, lightly sweet, and bursting with the comforting flavors of a homemade peach crisp.

Made in small batches with simple ingredients and time, it's the kind of loaf that makes breakfast, coffee on the porch, or an afternoon treat feel a little more special.

Choose Your Loaf 
🍞 Standard Loaf (1 lb 13 oz) — Perfect for breakfast, brunch, or sharing with family and friends. 
🍞 Baby Loaf (11 oz) — Just right for smaller households, trying a new favorite, or giving as a thoughtful gift.

Storage 
Best enjoyed within 4 days at room temperature. Freeze whole or by the slice for up to 3 months.

Refresh 
Warm a slice slightly to bring out the buttery crumble and sweet peach flavor.

Ingredients: Bread Flour, Water, Crisp Topping (Rolled Oats, Brown Sugar, Bread Flour, Butter), Peach Juice, Sourdough Culture (Bread Flour, Water), Frozen Peaches, Egg, Sugar, Dry Milk, Butter, Salt, Vanilla Extract, Pumpkin Pie Spice, Peach Flavoring. 
Contains: Wheat, Milk, Egg