Traditional Sourdough. Made for Thanksgiving Tables.

Chewy Crust & Soft Crumb

Make your Thanksgiving table a little more special with our Pumpkin-Shaped Sourdough Loaf!

Made with our traditional sourdough recipe, this loaf has the chewy crust and soft crumb you love, shaped like a pumpkin just for the season. It's a beautiful, edible centerpiece that brings a little extra charm to your holiday table.

Perfect for Thanksgiving dinner, this special loaf looks lovely on your table and tastes just as good as it looks. Serve it alongside your favorite holiday dishes, pass it around the table, and enjoy the simple goodness of homemade bread with the people you love.

Available for a limited time during November, it's a special way to bring the warmth of homemade baking to your Thanksgiving gathering.

Storage: Best enjoyed within 4 days at room temperature. Freeze whole or by the slice for up to 3 months.

Refresh: Run whole loaf under water, then warm in a 375–400°F oven for 8–10 minutes or toast lightly

Ingredients: Bread Flour, Water, Sourdough Culture (Bread Flour, Water), Salt, Olive Oil. 
Contains: Wheat.

Soft, Buttery Rolls for Every Table.

Soft, Fluffy & Buttery

Bring a little homemade comfort to your table with our Crescent Rolls. These soft, fluffy rolls have a tender bite, a rich buttery flavor, and a gentle touch of sweetness. Their golden crescent shape makes them a lovely addition to Sunday dinner, holiday meals, or any meal that deserves something special.

Made in small batches, they’re delicious served warm alongside your favorite soups, roasts, and family meals. With six rolls in each package, they’re ready to share around the table.

Choose Your Rolls

• Package of 6 — Just right for a family meal or a small gathering.

Storage: Keep covered at room temperature and enjoy within 4-6 days for the best freshness. Freeze for up to 3 months.

Refresh: For a quick treat, microwave rolls for 15–20 seconds until warm and soft. To warm a whole package, wrap rolls loosely in aluminum foil and heat in a 300°F oven for 5–10 minutes, or until warmed through. If frozen, thaw before reheating.

Ingredients: Bread Flour, Water, Sugar, Butter-Flavored Shortening, Eggs, Butter, Potato Flakes, Nonfat Powdered Milk, Yeast, Salt.
Contains: Wheat, Milk, Eggs.